![]() |
| 01 (Tea Shop in GEC) |
Traditionally, loose tea is brewed in a teapot and served with milk and sugar.Tea Shop in GEC, The sugar and caffeine of the concoction provided fortification against afternoon doldrums for the working poor of 19th and early 20th century England who had a significantly lower calorie count and more physically demanding occupation than most Westerners today.Tea Shop in GEC, For laborers, the tea was sometimes accompanied by a small sandwich or baked snack (such as scones) that had been packed for them in the morning.Tea Shop in GEC; For the more privileged, afternoon tea was accompanied by luxury ingredient sandwiches (customarily cucumber, egg and cress, fish paste, ham, and smoked salmon), scones (with clotted cream and jam, see cream tea) and usually cakes and pastries (such as Battenberg cake, fruit cake or Victoria sponge). In hotels and tea shops the food is often served on a tiered stand; there may be no sandwiches, but bread or scones with butter or margarine and optional jam or other spread, or toast, muffins or crumpets.(Tea Shop in GEC)
Isabella Beeton, whose books on home economics were widely read in the 19th century,Tea Shop in GEC; describes afternoon teas of various kinds: the old-fashioned tea, the at-home tea, the family tea and the high tea and provides menus. Nowadays, a formal afternoon tea is often taken as a treat in a hotel or tea shop(Tea Shop in GEC)

No comments:
Post a Comment